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2024年5月11日发(作者:php exit函数)
如何制作番茄汤英语作文
English:
To make tomato soup, you will need a few basic ingredients such as
fresh tomatoes, onion, garlic, vegetable broth, and seasonings like
salt, pepper, and herbs. Firstly, start by washing and chopping the
tomatoes, onions, and garlic. In a pot, heat some oil and sauté the
onions and garlic until they turn translucent. Add the chopped
tomatoes and cook until they break down and release their juices.
Then, pour in the vegetable broth and let the mixture simmer for
about 20-30 minutes to develop the flavors. Use an immersion
blender to puree the soup until smooth. Season with salt, pepper,
and herbs to taste. Finally, serve the tomato soup hot with a sprinkle
of fresh herbs or a dollop of cream on top for an added touch of
flavor.
Translated content:
要制作番茄汤,您需要一些基本的食材,如新鲜番茄、洋葱、大蒜、蔬菜高
汤,以及盐、胡椒和香草等调味料。首先,先洗净和切碎番茄、洋葱和大蒜。
在锅中加热一些油,炒洋葱和大蒜直至变成半透明。加入切碎的番茄,煮至
它们分解并释放汁液。然后倒入蔬菜高汤,让混合物焖煮约20-30分钟以
发展味道。使用搅拌棒将汤打成顺滑。根据口味加入盐、胡椒和香草调味。
最后,热着品尝番茄汤,并撒上一些新鲜香草或在顶部加入一勺奶油以增添
风味。
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